Pasteurised cows milk cheese, Veggie Rennet. Rich double cream cheese hand rolled in pinhead oatmeal and cracked black pepper corn. Smooth and silky on the tongue with spicy finish from the black pepper corns.
— OR —
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Leave us a message